What a Wonderful World. As my appetite for delicious culinary experiences grew and grew, I went to a one year round the world journey with my family and wrote on the way to my second blog Teeekond. On the road, trying all the wonderful dishes from all over the world and enjoying them a lot, I started to think more and more thoroughly about our own estonian food. And then, after coming back home, this blog, Berries and the blue sky, was born! I hope to share the best estonian ingridients in modern and traditional dishes with all the readers!